Pak choi · common
Canton Dwarf
Tiny, compact pak choi that's ready in about a month. Perfect for windowsills, containers, and impatient cooks. The whole plant fits in the palm of your hand and cooks in about thirty seconds.
in the kitchen
Baby pak choi in garlic and ginger
Leave whole, sear in a hot wok, add sliced garlic and grated ginger, a splash of soy sauce. The baby heads cook in under a minute. Quick, fragrant, and the whole thing looks like a miniature garden on your plate.
where to find the seeds
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